Egg Fettuccine 1Kg

Antignano Prodotto Tipico

Disponibilità immediata

10,00 €


Antignano Typical Product- fettuccine are obtained from the masterly artisan processing of a selection of durum wheat flour and fresh eggs. The slow drying ensures that the fettuccine is unique and delicious to taste, difficult to find in other types of pasta.


Durum wheat semolina flour, eggs 25%. It may contain traces of nuts, milk and dairy products.

Antignano Prodotto Tipico’s fettuccine are a classic specialty to be brought to your table not just on special occasions. For an “al dente” cooking, Wei suggest cooking the fettuccine for 6 minutes. Perfect with a meat sauce, Porcine mushroom sauce or artichoke sauce.
To be stored at room temperature, away from direct sun-light. After opening use within a few days.
Bag 1kg.
Place of manufacturing
Antignano (Asti)