Olio extravergine di oliva con Tartufo Nero Estivo in fette View larger

Extra Virgin Olive Oil OPERA MASTRA

Ursini

Disponibilità immediata

14,90 €

Description

From the olive-groves of Rocca San Giovanni and Laciano the ages of the trees of which the olives are harvested for the production of this Extra Virgin Olive-oil "Opera Mastra" range between 20-250 years, the trees are those of Lecchino and Gentile of Chieti.

Ingredients

Extra virgin olive oil, summer truffle (tuber aestivum) slices.

Match
Ideal for the whole meal, start with the bread warm or hot, up all'arricchire all pastas, seafood salads, grilled fish, steak tartare and green salads.
Gusto
The palate is fresh and inviting, with a finish of basil and rosemary.
Periodo di raccolta
October 18 to 20 Cucco; Leccino 20 to 25 October; first week of November Crognalegno and Gentile is harvested in the first week of November a game and another game in the third week of November.
Colour
bright green with golden highlights.
Affinamento
It takes place in tanks of steel of small sizes. After 2 racking and no filtration is bottled in February.
Storage
Conservare in luogo fresco, asciutto e al riparo dalla luce.
Package
Glass bottle of 500 ml.
Place of manufacturing
Fossacesia (CH)
Bottle
500 ml