Acquerello Rice (1year maturation) - 1kg

Riso Acquerello

Disponibilità immediata

9,90 €

Description

This is the Carnaroli Extra rice produced by the Rondolino family at Tenuta Colombara in the heart of  the Vercelli province. It is considered by the most famous chefs and gourmets one of the best rices in the world. Aquerello rice is perfect for any recipe thanks to its larger, firmer, more distinct, tastier and perfectly intact grains that do not stick but absorb the dressing better, keeping intact the starch, vitamins and proteins.

Its remarkable worldwide success is due to the family's experience but also to the ability of combining tradition and innovation in its production. They are the only ones in the world that use both the maturing technique of the rice and a helical process and they finally enrich the grains with the gems.

The rice, matured for at least a year, is subsequently refined by the helix that acting slowly and gently, preserves the grains perfectly intact, contrary to what happens with modern processing. Finally the Acquerello rice is re-instated with its precious gems, recovering its most valuable nutritional properties. 

Ingredients

Carnaroli rice enriched with gems.

Match
It is perfect for any recipe thanks to its larger, firmer, more distinct, tastier and perfectly intact grains that do not stick but absorb the dressing better, keeping intact the starch, vitamins and proteins. Try it for your most important recipes.
Storage
Keep in a cool dry place , using an air-tight glass jar.
Package
Preserved under vacuum in a 1kg tin box.
Place of manufacturing
Livorno Ferraris (Vercelli)