Sugo all'arrabbiata View larger

Arrabbiata sauce

Fonterosa

In stock

new


3,00 €


Description

Pasta all’arrabbiata is a traditional spicy dish with tomatoes and chilli. This sauce by Brezzo has the traditional taste of the original Roman recipe.

Ingredients

Italian tomatoes, onions, chilli 9%, extra virgin olive oil, olives, capers, salt, sugar, oregano.

Match
Ideal for topping toast " bruschette " or use as a sauce for pasta or "polenta".
Place of manufacturing
Serralunga d’Alba (CN)
Package
Glass jar 180g.
Gluten free
Gluten free