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Sugo ai carciofi con olive nere e maggiorana View larger

Artichokes, Black Olives and Majoram Sauce

Davide Palluda

In stock


5,50 €


Rigorously fresh and selected ingredients combined with a rapid cooking give to this sauce its delicate and light taste. 


Tomato 60%, artichokes 30%, black olives 1,5%, extravirgin olive oil, salt, pepper, sugar, fresh aromatic herbs (basil, marjoram).

Ideal with egg pasta or durum wheat pasta. Revive at moderate heat adding 3 spoons of cooking water and a bit of extravirgin olive oil ad lib.
Place of manufacturing
Canale (Cuneo)
Store in a cool dry place. After opening keep refrigerated.
Glass jar 180g.

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