- It goes very well with game and game, hare in civet, braised beef, chamois, saddle of roe deer, wild boar, deer and partridges. Superb with dishes enriched with White Truffle of Alba: cardoon pie with fondue and duck ravioli.
- Intense garnet.
- Keep in a cool and dry place, away from sunlight
- Glass bottle
- Nebbiolo 100%
- 16,5 °C
- 75 cl
- Selected by the chef
For reasons beyond our control, the information on the product labels may vary, therefore if you find discrepancies between the information on the label and those reported on the site, we invite you to report it to us and always check the information on the product before its consumption or use.