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Acacia Honey 500g View larger

Biological Honey Vinegar 50cl

Brezzo

In stock

new


5,50 €


Description

Honey vinegar is the oldest that man knows: it was used in Ancient Egypt a long time before vines were discovered. The preparation begins with a fine biological acacia honey which is diluted in water and slowly fermented dosing both air and temperature. The vinegar does not undergo any form of pasturing or chemical clarification, in that way the bacteria and enzymes present are not destroyed. The acidity is slightly less in respect of a classic wine vinegar and its tolerance is more marked.

Ingredients

Organic honey vinegar.

Match
Excellent as a condiment for salads, vegetables, sauces, fish and fruit salads. Diluted in water and served cold it is a great thirst quencher.
Awards & Honors
Guaranteed by the Certifying Office BIOAGRICERT.
Place of manufacturing
Canale d'Alba (CN)
Organic
Bio
Storage
Keep in a cool and dry place, away from sunlight
Package
Glass bottle
Bottle
250 ml
Origine
Made in Italy

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