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Pandoro Classico 750g View larger

Classic Pandoro 750g


Disponibile in 7-14 giorni


12,80 €


Pandoro Classico according to the Galup tradition: soft, handcrafted with butter and egg yolks fresh from free-range hens, with only natural and genuine ingredients.


Wheat flour type "0" 36%, fresh eggs of category A from hens 27%, sugar 21%, butter 20%, emulsifiers: mono and diglycerides of fatty acids, Natural yeast 3%, pasteurized whole milk 1 %, cocoa butter, salt, flavorings.

Alone or accompanied by a sweet wine such as Moscato d'Asti Spumante or one. To enhance the features of this cake, it is recommended to keep it in a warm place for an hour before drinking.
Place of manufacturing
Pinerolo (TO)
Store in a cool, dry place at a maximum temperature of 18 to 20°C. The product should not be presented in shop windows exposed to the sun or near a heat source.
Cardboard Box 750 gr
Made in Italy

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