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Maize Biscuits 300g

Agripanetteria "La Cascinetta"

In stock


5,50 €


Typical of the piedmontese tradition, the maize biscuits are made with corn flour, grinded smaller than the flour used for the preparation of Polenta.

Short-term fresh pastries without additives.


Flour “00”, corn flour, butter, sugar, eggs, baking powder, ammonium bicarbonate, salt, lemon.

Biscuits suitable for the time of tea, also soaked their taste is perceived very simple and their crunchiness.
Place of manufacturing
Villanova d'Asti (Asti)
Store in a cool dry place. Keep at room temperature.
Bag 300g.

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