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Truffle Butter Cream

Beppino Occelli

In stock

new


6,07 €

-12%

6,90 €


Description

The original recipe of the truffle cream by Beppino Occelli involves the processing of butter with the addition of summer truffle in pieces and in absolutely extraordinary quantities (6%) with the total exclusion of any artificial flavor.

Ingredients

91% butter, 6% summer truffle (tuber aestivum Vitt.), Hydrolyzed milk proteins.

Match
Perfect for pasta, fondue and pâté. It can be spread on toasted bread for a tasty and delicious appetizer or added to curls on the classic fried eggs, before bringing them to the table.
Place of manufacturing
Farigliano (CN)
Storage
Keep in a cool and dry place, away from sunlight
Package
80 gr
Selected by the chef
DB
Origine
Made in Italy

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