Prodotto bio Farina di monococco Enkir "Bio" - 1kg View larger

Enkir Einkor Flour "Bio" - 1kg

Mulino Marino

Disponibilità immediata

new


5,50 €


Description

The Enkir flour, with its high digestibility and short time leavening, is particularly suitable for unleavened bread. The Triticum Monococcum is the father of cereals, ideal for all uses. It enhances its particular taste in simple preparations.

Ingredients

Enkir. Contains gluten.

Match
Ideal for all uses. For unleavened bread use 1kg of Enkir flour, 470g of water, 30g of extravirgin olive oil, 22g of salt. Baking the dough in a non-stick pan without oil. It can be used as bread or as a rolled flatbread filled with all your favourite ingredients.
Biologico
Prodotto Bio
Storage
Store in a cool dry place.
Package
Sacco da 1kg
Place of manufacturing
Cossano Belbo (Cuneo)
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Enkir - composizione - (273.87k)