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Gianduiotto Maximo +39 View larger

Gianduiotto Maximo +39

Guido Gobino

Disponibile in 4-7 giorni


18,00 €

This ancient pride of the Piedmont chocolaterie was born in Gobino’s Home in 1996 as a tribute to Gianduja 
pasta. The extrusion production technique permits, even for the 5 grams format, to respect all the 
requirements for the realization of a Gianduja Chocolate of finest quality in which the taste of the Piedmont 
Hazelnut I.G.P. is fully expressed.

Delicious delicacy to be enjoyed on any occasion.
Place of manufacturing
Store in a cool, dry place.
Gluten free
Gluten free

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