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Description
Baratti & Milano 200g Fondant Giandujotti are a skillful blend of the best varieties of cocoa with the precious sweetness of "Tonde Gentile" hazelnuts.
The Gianduiotto offers a unique sensation, softly velvety on the palate, thanks to the combination of cocoa and sugar with the Piedmont IGP hazelnut. A true classic of the renowned Turin chocolate company!
- Ingredients
- Sugar, hazelnuts (31%), cocoa paste, low-fat cocoa, cocoa butter, whole milk powder, emulsifier: soy lecithin. May contain traces of milk. Gluten free.
- Match
- Unforgettable enjoyed alone, surprising with coffee!
- Place of manufacturing
- Bra (CN)
- Storage
- Keep in a cool and dry place, away from sunlight
- Package
- 200 gr
- Gluten free
- Gluten free
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