Baratti & Milano 200g Fondant Giandujotti are a skillful blend of the best varieties of cocoa with the precious sweetness of "Tonde Gentile" hazelnuts.
The Gianduiotto offers a unique sensation, softly velvety on the palate, thanks to the combination of cocoa and sugar with the Piedmont IGP hazelnut. A true classic of the renowned Turin chocolate company!
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