The grappa "Giulia" of Berta comes from the distillation of the Chardonnay and Cortese grape-skins which come from the typical zones of these grapes, selectioned by the best producers.
- We suggest to taste this grappa you use the Berta flute.
- A soft vein, hues of vanilla and tropical fruit.
- Distillation system
- Batch distillation.
- Distillation plant
- Copper steam boilers.
- Place of manufacturing
- Mombaruzzo (Asti)
- Limpid and amber.
- Oak barrels from Slavonia for a period of 10/12 months.
- Chardonnay and Cortese.
- 40% vol.
- Glass bottle 20 cl.
For reasons beyond our control, the information on the product labels may vary, therefore if you find discrepancies between the information on the label and those reported on the site, we invite you to report it to us and always check the information on the product before its consumption or use.