Davide Palluda
The true flavors of Piedmont in a glass jar, bringing together tradition and innovation. The Prodotti typical of David Palluda ranging from sweets, fruit in syrup, meat sauce, the Piedmontese antipasti, marinated vegetables.
Davide Palluda is a young chef that through culture, passion and expertise brought the true taste of the piedmontese cuisine in a jar of glass.
His food culture is the results of years of study at the Hotel School of Barolo and working experience between Langa and Liguria.
Linking tradition and innovation, he creates unique products with the aim of preserving the freshness and the gentleness of the original aromas, finding inspiration in the idea of keeping the taste of the earth’s seasons through time.
Artichokes, Black Olives and Majoram Sauce Davide Palluda
Rigorously fresh and selected ingredients combined with a rapid cooking give to this sauce its delicate and light taste.
5,50 €
Porcine mushroom sauce 180g Davide Palluda
This sauce is realised only with fresh ingredients including the fine Porcine mushrooms that give us a high quality, perfumed, tasty and delicate sauce.
5,90 €
Rabbit and Herb Sauce Davide Palluda
The piedmontese rabbit stands out for its gentleness, tenderness and savouriness of the meat. It’s the secret ingredient of this piedmontese fresh and light ragù sauce.
5,50 €
Meat Sauce Davide Palluda
Few but selected and simple ingredients: veal and piedmontese pork flesh, fresh vegetables, tomato, red wine and a sweet slow cooking.
5,50 €
Milk chocholate fondue and caffè Vergnano Davide Palluda
6,30 € -5% 5,99 €Reduced price!
Barolo and Aromatic- Herb Salt Davide Palluda
Crunchy salt grains, aromatized with the King of wines: Barolo. The fresh aromatic herbs give this salt a touch of savourness, roundness and perfume.
3,00 €
Apricots in syrup Davide Palluda
Only three ingredients: fruit ripen on the tree, sugar in right proportion and of course our favourite water from the spring.
5,90 €
Late Summer Peaches in Spring Water Davide Palluda
The fragrance of the fresh peaches it’s kept and brought on your tables for a classic of the piedmontese dessert.
6,90 €
Peaches with cocoa and amaretto cookies Davide Palluda
Three delicious ingredients for a luscious piedmontese dessert.
6,30 €
Pears with Barolo and honey 110g Davide Palluda
A simple and aromatic jam, result of the particular combination between Madernassa pears and Barolo D.O.C.G. wine an honey.
4,30 €
Grapes in Moscato Grappa Davide Palluda
The grapes dipped into the Moscato grappa are preserved in spirit, giving the chance to recall and taste the perfumes of the piedmontese land.
11,90 €
