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Venchi: the best producers ofchocolate that join tradition and innovation.
Since 1878 Venchi aims to use the typical local products to create advanced recipes, bringing into play creativity with the perpetual rediscovery of its roots, and the continuous experimentations of new and unusual combinations of flavours.
Its chocolate is a sweet meeting point between innovation and local traditions rooted in a crossroad of authentic flavours.
Piedmont, motherland of Gianduja, is the place of origin of several creations that celebrated the triumph of the Italian chocolaterie in the world. The total control that Venchi holds over the production chain guarantees the absolute quality of the products. Sustainability and rigour are the keywords that represents its productive standard, accompanying the entire processing from the cocoa collection to the selling of each and every Cremino.