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Monferrato Rosso "Il Bacialé" 2016 View larger

Monferrato Rosso "Il Bacialé" 2016

Braida

In stock

new


14,20 €


Match
Accompanies Italian-style appetizers, red and white meats, not too mature cheeses.
Colour
Intense bright ruby ​​red color.
Aging
Aging of the wines starts in wooden vats and partly in oak barrels for 12 months. The wine is blended for 4 months.
Winemaking
Grapes vinified separately with fermentation in steel and wooden mottles.
Storage
Keep in a cool and dry place, away from sunlight
Package
Glass bottle
Denomination
D.O.C.
Service Temperature
16-18° C
Vine
60% Barbera, 20% Pinot nero, 10% Cabernet sauvignon and 10% Merlot
ABV
14,5%
Bottle
75 cl

View label
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