The classic flour obtained from the cylindrical milling method, used in organic farming. The cereal are selected following quality, safety and biodiversity criteria and the grains are grinded in the respect of their original characteristics.
Wheat. Contains gluten.
- Ideal for all uses: pastries, bread, fresh pasta and pizza.
- Place of manufacturing
- Cossano Belbo (Cuneo)
- Store in a cool, dry place.
- GranoTenero00 - composizione - (283.04k)
TIPO 00 SOFFIATA - scheda tec. - (11.88k)
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