Crema al Parmigiano Reggiano

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Parmesan Cream sauce

Davide Palluda

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Parmesan Cream sauce
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Description

Light and versatile dressing in which the Parmesan Reggiano D.O.P is the leading ingredient.

Ingredients: Fontal cheese 35%, Parmesan Reggiano D.O.P. 34%, cream UHT, yolk, butter, cornstarch, acidity regulator: sodium citrate, preservative: potassium sorbate.

Match: Excellent as an appetizer served at room temperature with bread-sticks or with raw vegetables. Warmed up to dress egg pasta, risotto and quiches or to enhance a vegetable soup.

Place of manufacturing: Canale (Cuneo)

Storage: Store in a cool dry place. After opening keep refrigerated.

Package: Glass jar 180g.