Pasta
Pasta
The pasta sought after by the Piedmontese is the most genuine, homemade, which goes well with any sauce, with meat sauce, wild boar or just with a little butter.
Egg Tajarin 250g Antignano Prodotto Tipico
The egg pasta is made exclusively with durum wheat semolina flour.
2,80 €
Egg Tagliatelle 250g Antignano Prodotto Tipico
Antignano Prodotto Tipico’s tagliatelle is produced by a simple and artisan method, a basic characteristic to create a unique product with its special taste.
2,80 €
