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Confettura di pere e vino Moscato

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Pear and Moscato wine Jam

Fonterosa

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Description

The aroma of the Moscato wine which enhances the taste of the pear pulp, creates an exceptional fantasy of fragrance and tastes.

Ingredients: Pears 41%, sugar, Piemonte Moscato wine, lemon.

Match: Best served with herbed cheeses and slightly matured cheeses. Excellent with Grana cheese, creamy Gorgonzola cheese, Pecorino cheese and Raschera cheese.

Place of manufacturing: Serralunga d'Alba (CN).

Storage: Store in a cool dry place. After opening keep refrigerated and use within a few days.

Package: Glass jar 110g.

Gluten free: Gluten free

Origine

Recommended use: After opening, keep refrigerated and consume within a few days.

Download: Pere e Moscato Fonterosa - (98.9k)

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