Corn flour 91%, 4.4% dried porcini mushrooms (Boletus edulis), salt, truffles dried 0.1% (Tuber aestivum and albidum), carrots, onions, garlic.
- Con un po' di burro, ad esempio il nostro al tartufo, gli dai un tocco in più.
- Place of manufacturing
- Borgo San Dalmazzo (Cuneo)
- Store in a cool dry place. After opening keep refrigerated and use within few days.
- Glass jar 190g.
- Scheda tecnica - (162.92k)
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