Together with the ripe tomato pulp and the king of the mushrooms, the "Porcine," we obtain this fragrant and delicate sauce.
Tomato, extravirgin olive oil, Porcine mushrooms 3% (Boletus Edulis and related family), parsley, white wine, sugar, salt, onion, celery, carrots, garlic.
- Excellent as a ready-to-go sauce to create rich pasta courses and delicate risottos.
- Place of manufacturing
- Serralunga d’Alba
- Store in a cool dry place. After opening keep refrigerated and use within a few days.
- Glass jar 190g.
- Scheda tecnica - (165.64k)
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