The sparkling white wines are made using the grapes of the Roero area.
- Perfect with oysters, shellfishes, but not with desserts.
- Emana profumi di crosta di pane e scorza di lievito molto intensi, il sapore è molto secco, ampio ed equilibrato con un finale molto lungo.
- 60 days on its own yeasts in bottle.
- Keep in a cool and dry place, far away from the sun light.
- Fermentation at 18°C and second fermentation with champenoise method at 12C°
- Keep in a cool and dry place, away from sunlight
- Glass bottle
- Spumante Extra Brut "Millesimato"
- Service Temperature
- 6°C – 43°F
- Pinot Nero e Chardonnay.
- 1.50 lt
For reasons beyond our control, the information on the product labels may vary, therefore if you find discrepancies between the information on the label and those reported on the site, we invite you to report it to us and always check the information on the product before its consumption or use.