Tagliatelle di Castagna Bio View larger

Tagliatelle with Organic Chestnut Flour

Pasta d'Alba

In stock

new


2,70 €


Description

This tagliatelle is hand-made with organic Senatore Cappelli durum wheat flour, organic chestnut flour and water, and it fully epitomises our region. In fact, chestnuts are a typical autumn product which thrives in our area. All the ingredients are 100% Italian and are processed by hand at low temperatures, so that the nutritional values of the ingredients are preserved.

Ingredients

Organic Durum wheat flour Senatore Cappelli, organic chestnut flour (17%), water  

Match
This pasta is great in autumn, at the first signs of cold weather. That’s why we advise you to try it with pumpkin or mushrooms.
Colour
Light brown/glassy
Servizio
Cook for 4-6 minutes.
Place of manufacturing
Diano d'Alba (CN).
Organic
Bio
Storage
Keep in a cool and dry place, away from sunlight
Package
250g
Origin
Made in Italy

View label
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