Reduced price! Tripoli Nougat coated with dark chocolate View larger

Tripoli Nougat coated with dark chocolate

D.Barbero torroneria

In stock

new

3,40 €

-15%

4,00 €

Description

The recipe is the same of white crumbly torrone, which once cooled is covered with extra plain chocolate. The term Tripolino comes from Tripoli, the present capital of Libia, referring to the period of the Italian empire there. The farcito is a torrone covered with chocolate in layers, which are clearly visible when cut.

Ingredients

Piedmont Hazelnut 50%, maltitol syrup, isomalt, egg white, wafer (potato starch,water,olive oil), natural vanilla.

Match
Tasty delicacy to be enjoyed in any occasion.
Place of manufacturing
Asti (AT)
Storage
Keep in a cool and dry place, away from sunlight
Weight
100g
Expiring date
13/05/2021
Origin
Made in Italy

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