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Effepi Flour for Large Leavened Products 12,5 KG Farina Viva
Type 1 soft wheat flour. For refreshing sourdough, biga, croissants and large leavened products. Ideal for hydrations above 80% and for doughs with a significant percentage of fat.
€34.50

Available in 7 days, delivery time 1-3 days


Type 1 Soft Wheat Flour for Pizza 12,5 KG Farina Viva
Type 1 soft wheat flour. For all types of pizza and long-lasting dough. Suitable for hydration above 75% with controlled temperature maturation for up to 48 hours.
€33.50

Available in 7 days, delivery time 1-3 days


Type 1 soft wheat flour for pastry 12,5 KG Farina Viva
Type 1 soft wheat flour. For shortcrust pastry, biscuits and short-term products such as baguettes. Suitable for hydration between 50 and 65%.
€32.50

Available in 7 days, delivery time 1-3 days


Type 1 soft wheat flour 12,5 kg Farina Viva
Type 1 soft wheat flour. For small and large sized breads, focaccias. Suitable for hydrations between 65% and 75% and maturations for up to 24 hours.
€32.50

Available in 7 days, delivery time 1-3 days


Spelt Flour Monococco Integral 5 kg Farina Viva
Monococco Spelt Flour is integral and is characterized by high protein content and low gluten content. Enter the product: RECIPE FLOUR VIVA in your cart to receive a FREE guide with more than 10 recipes to try with the various types of flour Viva!Fine flour for the preparation of baked goods (bread and pizza).
€25.90

Available, delivery time: 1-3 days


Corn Flour 5 kg Farina Viva
The Corn Flour is made through grinding by millstone; it is of unique variety and wholemeal.
€20.00

Available, delivery time: 1-3 days


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March 6, 2018 00:00

ottima , pane fantastico

August 14, 2021 00:00

Utilizzo questa farina per panificare e ne aggiungo due grammi al rinfresco del mio licoli.

January 29, 2018 00:00

Prodotto eccellente anche usato in purezza

November 2, 2019 00:00

Il pane come una volta

April 27, 2020 00:00

Come tutte le farine viva è il top!

September 25, 2018 00:00

Ottima

June 14, 2020 00:00

Ottima!!

October 1, 2019 00:00

ottima

April 28, 2020 00:00

Ottima

May 17, 2018 00:00

Ottima farina