Cusiè with Sheep's and Cow's Milk

Beppino Occelli

€4.80

Prices incl. VAT plus shipping costs

5 Reviews

Available, delivery time: 1-3 days

Product number: SP1860

Why we chose it

Made fresh
Open & Taste
Animal welfare

An original recipe by Beppino Occelli that combines sheep’s milk with cow’s milk for an unforgettable taste

Description

An exclusive specialty of Beppino Occelli who created an original cheese, made with sheep’s milk and cow’s milk. Aged for at least four months in the cellars of Valcasotto on wooden planks of the valley.

FRESH PRODUCT WITH SHORT SHELF LIFE

Matching

It is great in purity, but you can also try it as an ingredient for the ravioli filling, or shave it on pasta or salad.

Product sheet

Order Instruction	To preserve the freshness and quality of cured meats and cheeses, we ensure that the shipment of these products is not made close to the weekend, therefore we guarantee shipments until Wednesday.
Storage	Store in a refrigerator.
Manufacturer Headquarters	Farigliano (CN)
Packaging	Vacuum packed
Format	80g
Notes	For this item, at certain times of the year, thermal packaging is provided, with an increase of 1,90€ on shipping costs
Product label	Contact us for complete product label.
Code	SP1860

5 of 5 reviews

4 out of 5 stars

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June 26, 2021 00:00

Eccezionale

February 14, 2021 00:00

Buono

December 6, 2020 00:00

Interessante

December 20, 2017 00:00

bbbbbbbbbbbbbbbbb

May 20, 2020 00:00

buon formaggio