Your online shop for Piedmontese food and wine specialties
Fast shipping across Europe
Fast shipping across Europe
Nizza DOCG
100% Barbera
2017
14%
| Winemaking | Fermentation for 15 days in 55 hL oak vats with the skins, with a soft “shower” system of wetting the cap at a temperature between 30°C - 27°C. Malolactic vat fermentation. |
| Service Temperature | 18-20 °C |
| Tasting | Very good structure, fresh, velvety with a long, silky finish. |
| Colour | Purple red, with ruby reflections |
| Refinement | 30 months in total. Depending on the vintage, 50% is aged in casks and the other 50% aged in large barrels for 1 year. A period of 18 months refinement in the bottle follows. |
| Storage | Store in a cool, dry place, away from heat sources. |
| Manufacturer Headquarters | Calamandrana (AT) |
| Packaging | Glass bottle |
| Format | 75 cL |
| Notes | Contains sulfites |
| Expiration date | 30/12/2025 |
| Attachements | |
| Product label |
Contact us for complete product label.
|
| Code | SP3820 |
Available, delivery time: 1-3 days
Available in 3 days, delivery time 1-3 days
Available in 3 days, delivery time 1-3 days
Available in 3 days, delivery time 1-3 days
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
Choose from the following gift wrappings the one with which we should wrap your item.
Italy (italian)
Austria (german)
Belgium (english)
Bulgaria (english)
Croatia (english)
Czech Repubblic (english)
Denmark (english)
Estonia (english)
Finland (english)
France (english)
Germany (german)
Greece (english)
Hungary (english)
Ireland (english)
Latvia (english)
Liechtenstein (english)
Lithuania (english)
Luxembourg (english)
Netherlands (english)
Poland (english)
Portugal (english)
Romania (english)
Slovakia (english)
Slovenia (english)
Spain (english)
Sweden (english)
.jpg "Riso Acquerello: the most famous in the world")
