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Egg pasta

Egg pasta

The authentic and full-bodied taste of egg pasta can be found in our selection, just like home-made!

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Hand-cut tajarin 250g Marco Giacosa
Hand-cut tajarin 250g Marco Giacosa Marco Giacosa
Marco Giacosa's 250g Tajarin embody the essence of Piedmontese tradition: a very fine egg pasta, handcrafted with fresh eggs and select flours. The thin sheets and delicate cut allow the tajarin to absorb sauces perfectly, offering an authentic and refined taste experience. Perfect with butter and sage, roast sauces, or traditional ragù, they are a symbol of the gastronomic excellence of the Langhe.
€5.00

Available, delivery time: 1-3 days

Marco Giacosa Tagliatelle
Marco Giacosa Tagliatelle Marco Giacosa
The most iconic shape of Italian egg pasta (4 mm), a symbol of tradition and flavor. Delicious with a shrimp and zucchini ragù, or with potatoes, pine nuts, and pesto for a creamy and irresistible combination. Cooking time: approximately 4-5 minutes
€4.80

Available in 3 days, delivery time 1-3 days

Hand-Cut Tajarin "Magnum" 1 kg Marco Giacosa
Hand-Cut Tajarin "Magnum" 1 kg Marco Giacosa Marco Giacosa
Marco Giacosa's Tajarin – 1 kg Magnum – brings all the richness of Piedmontese tradition to the table in a format ideal for families, restaurants, or special occasions. Handcrafted with fresh eggs and fine flours, they offer a very thin sheet and an elegant cut that enhances any sauce. The 1 kg package guarantees uncompromising quality and convenience, allowing you to enjoy an authentic product from the Langhe, perfect with butter and sage, ragù, or classic Italian sauces.
€21.00

Available, delivery time: 1-3 days

Pappardelle Marco Giacosa
Pappardelle Marco Giacosa Marco Giacosa
A wider version (12 mm) of the classic tagliatelle, with a full-bodied and enveloping texture. Perfect with a rich duck ragù, or with cardoon, anchovies, and mascarpone for a creamy and flavorful combination. Cooking time: approximately 5-6 minutes
€4.80

Available, delivery time: 1-3 days

Tagliolini with Langa Rosemary
Tagliolini with Langa Rosemary Marco Giacosa
Tagliolini with dried Langa rosemary, fragrant and refined, ideal for dishes with an authentic flavor. Perfect with a rabbit ragù and Taggiasca olives, as suggested on the package, or paired with seafood for a fresh and elegant result.Cooking time: approximately 3-4 minutes
€5.00

Available, delivery time: 1-3 days

Egg Tajarin 250g
Egg Tajarin 250g Antignano Prodotto Tipico
Egg Tajarin are a typical Piedmontese pasta. They are suitable for all types of seasoning thanks to their narrower and more compact shape than typical tagliatelle. They are usually accompanied with condiment with truffle or roast sauce.
€3.50

Available, delivery time: 1-3 days

Eight Layer Tajarin 250g
Eight Layer Tajarin 250g Antignano Prodotto Tipico
The Antignano Eight Rows corn is grown on the Asti hills since the beginning of the last century. Characterized by a tapered cob, with eight rows of brownish red grains. This corn has unique organoleptic properties. The pasta is bronze drawn and dried using the traditional method, at a low temperature and for a long time. This corn produces this fantastic pasta with its incomparable taste.
€3.80

Available, delivery time: 1-3 days

Extra Truffle Tagliatelle
Extra Truffle Tagliatelle Tartuflanghe
The first truffle pasta produced in the world, was introduced in 1990 in the artisanal laboratories of Tartuflanghe. This pasta resulted in being very successful and two years later the truffle tagliatelle of Tartuflanghe won the prize as “Best New Product of the Year” at the Fancy Food Summer Show in New York. These are the characteristics that brought this product to success: excellent consistency, thanks to the artisanal manufacturing processes such as bronze drawing and shaping and the slow drying; the high percentage of truffle, that gives the tagliatelle a particularly balanced and intense taste; high percentage of eggs in the dough, that gives the tagliatelle and tagliolini of Tartuflanghe the taste and the consistency of homemade pasta. In 2012 Tartufissima was included in the well-known “Oprah’s favourite things”, a list of the best products selected by the American opinion leader for Christmas. 
€13.35

Available, delivery time: 1-3 days

Egg Tagliatelle 250g
Egg Tagliatelle 250g Antignano Prodotto Tipico
Antignano Prodotto Tipico’s tagliatelle is produced by a simple and artisan method, a basic characteristic to create a unique product with its special taste. The pasta is drawn and dried with traditional methods at low temperature and for a long time.
€3.50

Available, delivery time: 1-3 days

Eight Layer Tagliatelle 250g
Eight Layer Tagliatelle 250g Antignano Prodotto Tipico
Egg tagliatelle is a traditional product from Northern Italy. This kind of tagliatelle is made with a particular kind of polenta flour from Antignano, a very old and traditional kind of maize characterized by a very slender corncob and dark red kernels. This corn was known as the “corn of the king”, a name which well explains its great flavour.
€3.80

Available, delivery time: 1-3 days

Egg Fettuccine 250g
Egg Fettuccine 250g Antignano Prodotto Tipico
The fettuccine is a traditional product from the village of Antignano. It is made by skilful artisans with a selection of durum wheat flours and fresh eggs. The slow drying process gives the fettuccine a unique and delicious flavour.
€3.50

Available, delivery time: 1-3 days

Tagliatelle with Porcini Mushrooms 250 g
Tagliatelle with Porcini Mushrooms 250 g Antignano Prodotto Tipico
A new tasty variety of pasta from Antignano: the tagliatelle with porcini mushrooms. Cook in salty boiling water for 6/7 minutes and serve with any kind of sauce.
€4.45

Currently not available

Details
Taggiasca Olive Tagliatelle 250g
Taggiasca Olive Tagliatelle 250g Antignano Prodotto Tipico
Antignano wanted to give an added touch to its tagliatelle. In fact, during their preparation it adds premium Taggiasca olives, which with their special flavour make this pasta unique.
€4.70

Available, delivery time: 1-3 days

Tagliatelle with egg 250g
Tagliatelle with egg 250g By Isabella
Tagliatelle By Isabella are handcrafted, a feature that allows you to create a unique product with a special flavor. The pasta is drawn and dried with traditional methods at low temperatures and for a long time. In Piedmont, they are usually eaten with a sauce based on mushrooms or meat sauce.Tagliatelle By Isabella are produced with wheat grown and ground exclusively in Italy.Cook in salted water for 7 minutes.
€3.95

Available, delivery time: 1-3 days

Tartufissima Saffron and Truffle
Tartufissima Saffron and Truffle Tartuflanghe
The precious saffron meets the precious truffle in a classic combination for a refined and tasty first course. Artisan pasta, extruded through bronze and laminated, cut with a knife and packaged by hand.
€13.00

Available, delivery time: 1-3 days

Tartufissima with Cuttlefish Ink and Fine Black Truffle
Tartufissima with Cuttlefish Ink and Fine Black Truffle Tartuflanghe
Discover the new interpretation of the famous TARTUFISSIMA®: an artisanal pasta prepared with fresh pasteurized eggs, prized black truffle and a touch of cuttlefish ink. Each skein is processed and packaged by hand. This dark version of Tartufissima® enhances the deep aroma and bold color of the winter black truffle, offering an intense and inimitable gourmet experience. Preparation method: cook for 5 minutes. Ideal seasoned with melted butter or a drizzle of extra virgin olive oil.
€13.35

Available, delivery time: 1-3 days

Choose from the following gift wrappings the one with which we should wrap your item.

Personalized Gift Basket - Shopiemonte Gift Box
Personalized Gift Basket - Shopiemonte Gift Box Shop Piemonte
€5.00*

Available, delivery time: 1-3 days