The Torino chocolate par excellence, produced by extrusion, preserves the typical irregular shape that sets it apart and distinguishes it from industrial products. It is usually poured in molds. The I.G.P. Piemonte Hazelnuts, the finest cocoa selections, whole milk, sugar and the purest cocoa butter give to this Giandujotto chocolate an high creaminess and an exciting hazel flavor.
Manufacturer Headquarters | Torino (TO) |
Format | 220g |
Notes | For this item, at certain times of the year, thermal packaging is provided, with an increase of 1,90€ on shipping costs |
Product label |
Contact us for complete product label.
|
Code | SP0447 |
Available, delivery time: 1-3 days
Currently not available
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
36 of 36 reviews
Average rating of 4.9 out of 5 stars
4.92 out of 5 stars
1 - 10 of 36 reviews
January 28, 2021 00:00
Average rating of 5 out of 5 stars
Buonissimo
December 22, 2020 00:00
Average rating of 5 out of 5 stars
Tutto ottimo.
December 15, 2020 00:00
Average rating of 5 out of 5 stars
E' un prodotto squisito. Un gusto unico
December 12, 2020 00:00
Average rating of 5 out of 5 stars
Ottimi
November 21, 2020 00:00
Average rating of 5 out of 5 stars
Ottimo prodotto fresco e di qualità
October 25, 2020 00:00
Average rating of 5 out of 5 stars
Tra i migliori gianduiotti.
October 18, 2020 00:00
Average rating of 5 out of 5 stars
Freschissimi
October 14, 2020 00:00
Average rating of 5 out of 5 stars
Ottimi, come sempre. Il cioccolato Gobino è una garanzia. I bimbi (e la mamma) hanno apprezzato molto!
September 28, 2020 00:00
Average rating of 5 out of 5 stars
Ottimo
May 13, 2020 00:00
Average rating of 5 out of 5 stars
sublime