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Cheese 4.5 kg Riserva Fiandino 21 months 1/8 of a shape Fattorie Fiandino in Piemonte
A hard, cooked cheese with a long maturation period and a characteristic golden-yellow rind: an excellent product that embodies the full breadth of Piedmontese cheesemaking tradition. Created by the expert hands of Mario and Egidio Fiandino, this cheese is made from select, 100% Piedmontese milk, carefully processed at every stage, from processing to salting. Selezione Fiandino Riserva matures in a dedicated maturation area, resting on fine, centuries-old fir boards from the Stura Valley in the province of Cuneo. This unique environment enriches the cheese with intense aromas and unmistakable aromatic nuances, making it an ideal choice for those seeking superior quality and distinctive character.
€68.25

Currently not available

Cheese 4.5 kg Fiandino Selection 1/8 of a shape Fattorie Fiandino in Piemonte
A hard, cooked cheese with a long maturation period, characterized by a warm golden yellow rind: an excellence designed for those seeking quality and authenticity. Tradition comes to life in large wheels left to mature for a full 18 months in the Fiandino Farms' maturation rooms. This slow, natural process brings out all the nuances of this rich, balanced, and delicately flavored milk. Fiandino Selection is born from daily processing in copper vats at 55°C, giving the cheese its characteristic grainy texture and an intense, full, and persistent flavor. Versatile and refined, it is the perfect ally in the kitchen: ideal for stirring in gourmet risottos, such as those with cherries and red wine, or for making crispy wafers, creative mousses, and uniquely flavorful sourdough bread. It also makes a perfect centerpiece on high-quality platters.
€64.45

Available in 7 days, delivery time 1-3 days


Erbì - Toma with Aromatic Herbs Fattorie Fiandino in Piemonte
In the Erbì the toma with aromatic herbs of Fattorie Fiandino, thyme, oregano, lavender, thistle and savoury are combined with the milk of the Fattorie Fiandino giving a fresh and fragrant toma.This Toma is ideally paired with a slice of wholemeal bread.
€49.05

Available in 7 days, delivery time 2-3 giorni


Lou Jaun - Turmeric Toma Fattorie Fiandino in Piemonte
The scent of milk mixes with the aroma of turmeric, the saffron of the Indies, which colours this toma with its typical yellow. Let yourself be enveloped by the sweet and exotic taste of Lou Jaun!
€44.75

Available in 7 days, delivery time 1-3 days


Kinara 1 kg Fattorie Fiandino in Piemonte
Kinara is a hard cheese with vegetable rennet, without preservatives, without lysozyme, but above all without lactose. The Fiandino Farms were the first in the world to have introduced the Kinara method that involves the use of the flowers of Cynara cardunculus, a common wild thistle that grows spontaneously even in the Piedmontese mountains and is able to transform into true vegetable rennet. The use of rennet, especially vegetable rennet, contributes significantly to the "zero lactose" of Kinara and to provide original and pleasing organoleptic characteristics. The result is a cheese digestible even by those who do not tolerate lactose, with an inimitable taste and scent! Now in 1KG size!
€22.80 €21.00
-8%

Available, delivery time: 1-3 days

Selezione Fiandino 21 months 1kg Fattorie Fiandino in Piemonte
The Fiandino 21 month selection of 1 Kg of Fattorie Fiandino starts from the hands of the producer to reach your table!This selection is a cheese made with the utmost care, with 100% Piedmontese milk, followed by the working phase to salting.The Selezione Fiandino Riserva rests for over 21 months in a dedicated area of ​​the maturing room on ultra-centenary fir boards from the Stura Valley, in the province of Cuneo, which give this cheese a unique aroma.The Riserva Selection has characteristics of great value and is dedicated to the most attentive consumers who are looking for products of absolute excellence.
€18.50

Available, delivery time: 1-3 days


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