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Instant Cornmeal 250g Cordero 1958 - Italian Passion
Polenta is a very old Italian dish, typical of the regions of northern Italy, but also well known abroad. The corn that we use for our Polenta is strictly italian, from plantations in our region, where the best panicles grow.
€1.30

Available, delivery time: 1-3 days


Instant Cornmeal 500g Cordero 1958 - Italian Passion
Polenta is a very old Italian dish, typical of the regions of northern Italy, but also well known abroad. The corn that we use for our Polenta is strictly italian, from plantations in our region, where the best panicles grow.
€2.10

Available, delivery time: 1-3 days


Instant Organic Polenta 500g Cordero 1958 - Italian Passion
Polenta is one of the most traditional and ancient dishes of the northern regions of Italy but it is also widespread in central Italy and abroad. It is generally consumed in the cold season but also lends itself to innovative recipes.The Organic Instant Polenta 500g from Cordero organic agriculture is made only with Italian corn flour, from plantations in our area, where the best cobs grow: it is ready in 3 minutes!Choosing an organic product means choosing to respect the environment and its natural cycles, choosing to consume products free of pesticides and synthetic chemical fertilizers: you can taste products made with authentic raw materials.
€2.60

Available, delivery time: 1-3 days


Farina di Ceci 400g Cordero 1958 - Italian Passion
La farina di Ceci di Cordero è ottenuta dalla molitura a pietra di ceci ed è ideale per preparare farinate, frittelle e pane.Farina senza glutine, ad alto contenuto di proteine e fibre.
€2.85

Available, delivery time: 1-3 days


Instant Taragna Cornmeal 500g Cordero 1958 - Italian Passion
Polenta is a very old Italian dish, typical of the regions of northern Italy, but also well known abroad. The corn that we use for our Polenta is strictly italian, from plantations in our region, where the best panicles grow.
€3.00

Available, delivery time: 1-3 days


Saragolla Durum Wheat Flour 1kg Farina Viva
Saragolla Durum Wheat Flour is obtained using natural lava stone grinding. It is a wholegrain flour obtained from the monovarietal “Saragolla” durum wheat and it has a good protein content. Contains gluten. Add the product: FARINA VIVA RECEIPE BOOK to your cart to receive a free guide with more than 10 recipes, all to try, with the various types of Farina Viva flour!
€3.20

Available, delivery time: 1-3 days


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March 22, 2021 00:00

Linzer torte super

November 4, 2018 00:00

prodotto già conosciuto e sempre ottimo

November 4, 2018 00:00

prodotto già conosciuto e sempre ottimo

September 27, 2018 00:00

Ottima farina la migliore di grano saraceno provata

March 1, 2017 00:00

Ottima

July 23, 2021 00:00

Farina acquistata per mio padre che ha problemi di intolleranza alimentare. Lui la trova ottima e la utilizza sia per impanare che per preparare pane azzimo.

February 12, 2017 00:00

ottimo

June 6, 2016 00:00

Tutto perfetto

March 22, 2021 00:00

Linzer torte super

September 27, 2018 00:00

Ottima farina la migliore di grano saraceno provata