Available, delivery time: 1-3 days
Barbera, Dolcetto, Nebbiolo
40%
This grappa was realized thanks to the recipe found in Lidia Levi’s diary. This grappa is made with the marcs of Nebbiolo grape combined with the chamomile aromas.
| Service Temperature | 16-18 °C |
| Distillation System | Discontinuous copper still (unique in the world) with direct fire and submerged marc. Subsequent fractional distillation of the phlegm in a 7-dish copper column |
| Tasting | Grappa aromatized of chamomile |
| Ageing | 6 months in classic Piedmontese 700-litre barrels made of different woods |
| Colour | Amber |
| Storage | Store in a cool, dry place, away from heat sources. |
| Manufacturer Headquarters | Neive (CN) |
| Packaging | Glass bottle with box |
| Format | 70 cL |
| Expiration date | 30/12/2026 |
| Product label |
Contact us for complete product label.
|
| Code | SP2590 |
Available in 7 days, delivery time 1-3 days
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
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