Mulino Marino's durum wheat flour is obtained from the natural stone grinding of cereals from organic farming; in particular, rustic Simeto wheat from Sicily, Marco Aurelio and Achille varieties from Marche and Marco Aurelio varieties from Oltrepò Pavese.
The cereals are selected following criteria of quality, safety and biodiversity and are ground by its characteristics without additives, preservatives and stabilizers.
Durum wheat.
Storage | Store in a cool, dry place, away from heat sources. |
Manufacturer Headquarters | Cossano Belbo (CN) |
Format | 1kg |
Expiration date | 10/05/2026 |
Attachements | |
Product label |
Contact us for complete product label.
|
Code | SP0495 |
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
Available, delivery time: 1-3 days
80 of 80 reviews
Average rating of 4.8 out of 5 stars
4.86 out of 5 stars
1 - 10 of 80 reviews
March 25, 2021 00:00
Average rating of 5 out of 5 stars
La utilizzo per fare la Pasta senza uova. Strepitosa
March 6, 2021 00:00
Average rating of 5 out of 5 stars
Profumata e eccellente
December 21, 2020 00:00
Average rating of 5 out of 5 stars
Farina tra migliori sul mercato
October 14, 2020 00:00
Average rating of 5 out of 5 stars
Superottima
July 20, 2020 00:00
Average rating of 5 out of 5 stars
Lo adopero per unirlo alla farina per fare la pizza perchè le dona croccantezza.
June 26, 2020 00:00
Average rating of 5 out of 5 stars
Ottimo sfarinato che uso insieme ad altra farina dello stesso produttore per fare la pizza,consigliatissimo !
June 16, 2020 00:00
Average rating of 5 out of 5 stars
molto buona
April 28, 2020 00:00
Average rating of 5 out of 5 stars
Salutare
April 21, 2020 00:00
Average rating of 5 out of 5 stars
Ottimo da croccantezza se usato in percentuali 10/20/30 per cento del vostro impasto tipo800 00/300 sfarinato
April 15, 2020 00:00
Average rating of 5 out of 5 stars
Lo riprendero'