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Instant Cornmeal 250g Cordero 1958 - Italian Passion
Polenta is a very old Italian dish, typical of the regions of northern Italy, but also well known abroad. The corn that we use for our Polenta is strictly italian, from plantations in our region, where the best panicles grow.
€1.30

Available, delivery time: 1-3 days


Instant Cornmeal 500g Cordero 1958 - Italian Passion
Polenta is a very old Italian dish, typical of the regions of northern Italy, but also well known abroad. The corn that we use for our Polenta is strictly italian, from plantations in our region, where the best panicles grow.
€2.10

Available, delivery time: 1-3 days


Instant Organic Polenta 500g Cordero 1958 - Italian Passion
Polenta is one of the most traditional and ancient dishes of the northern regions of Italy but it is also widespread in central Italy and abroad. It is generally consumed in the cold season but also lends itself to innovative recipes.The Organic Instant Polenta 500g from Cordero organic agriculture is made only with Italian corn flour, from plantations in our area, where the best cobs grow: it is ready in 3 minutes!Choosing an organic product means choosing to respect the environment and its natural cycles, choosing to consume products free of pesticides and synthetic chemical fertilizers: you can taste products made with authentic raw materials.
€2.60

Available, delivery time: 1-3 days


Farina di Ceci 400g Cordero 1958 - Italian Passion
La farina di Ceci di Cordero è ottenuta dalla molitura a pietra di ceci ed è ideale per preparare farinate, frittelle e pane.Farina senza glutine, ad alto contenuto di proteine e fibre.
€2.85

Available, delivery time: 1-3 days


Instant Taragna Cornmeal 500g Cordero 1958 - Italian Passion
Polenta is a very old Italian dish, typical of the regions of northern Italy, but also well known abroad. The corn that we use for our Polenta is strictly italian, from plantations in our region, where the best panicles grow.
€3.00

Available, delivery time: 1-3 days


Saragolla Durum Wheat Flour 1kg Farina Viva
Saragolla Durum Wheat Flour is obtained using natural lava stone grinding. It is a wholegrain flour obtained from the monovarietal “Saragolla” durum wheat and it has a good protein content. Contains gluten. Add the product: FARINA VIVA RECEIPE BOOK to your cart to receive a free guide with more than 10 recipes, all to try, with the various types of Farina Viva flour!
€3.20

Available, delivery time: 1-3 days


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June 26, 2020 00:00

Ottimo sfarinato che uso insieme ad altra farina dello stesso produttore per fare la pizza,consigliatissimo !

February 12, 2017 00:00

ottimo

February 9, 2016 00:00

eccellente

December 11, 2017 00:00

Rispecchia perfettamente le mie aspettative

February 19, 2017 00:00

Ottimo

September 25, 2016 00:00

per fare la pasta è buonissima

June 27, 2018 00:00

Ottime farine, nulla da eccepire. Da provare assolutamente e mi raccomando signori fate di tutto per mantenere questa qualità.......

January 25, 2017 00:00

Ottimo prodotto

May 5, 2017 00:00

la migliore per la pasta fresca

February 13, 2017 00:00

ottima