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Instant Cornmeal 250g Cordero 1958 - Italian Passion
Polenta is a very old Italian dish, typical of the regions of northern Italy, but also well known abroad. The corn that we use for our Polenta is strictly italian, from plantations in our region, where the best panicles grow.
€1.15

Currently not available

Instant Taragna Cornmeal 250g Cordero 1958 - Italian Passion
Polenta is a very old Italian dish, typical of the regions of northern Italy, but also well known abroad. The corn that we use for our Polenta is strictly italian, from plantations in our region, where the best panicles grow.
€1.50

Available, delivery time: 1-3 days


Farina di Ceci 400g Cordero 1958 - Italian Passion
La farina di Ceci di Cordero è ottenuta dalla molitura a pietra di ceci ed è ideale per preparare farinate, frittelle e pane.Farina senza glutine, ad alto contenuto di proteine e fibre.
€1.80

Available, delivery time: 1-3 days


Instant Cornmeal 500g Cordero 1958 - Italian Passion
Polenta is a very old Italian dish, typical of the regions of northern Italy, but also well known abroad. The corn that we use for our Polenta is strictly italian, from plantations in our region, where the best panicles grow.
€1.85

Available, delivery time: 1-3 days


Instant Organic Polenta 500g Cordero 1958 - Italian Passion
Polenta is one of the most traditional and ancient dishes of the northern regions of Italy but it is also widespread in central Italy and abroad. It is generally consumed in the cold season but also lends itself to innovative recipes.The Organic Instant Polenta 500g from Cordero organic agriculture is made only with Italian corn flour, from plantations in our area, where the best cobs grow: it is ready in 3 minutes!Choosing an organic product means choosing to respect the environment and its natural cycles, choosing to consume products free of pesticides and synthetic chemical fertilizers: you can taste products made with authentic raw materials.
€2.25

Currently not available

Instant Taragna Cornmeal 500g Cordero 1958 - Italian Passion
Polenta is a very old Italian dish, typical of the regions of northern Italy, but also well known abroad. The corn that we use for our Polenta is strictly italian, from plantations in our region, where the best panicles grow.
€2.60

Currently not available

10 of 68 reviews

4.9 out of 5 stars


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January 14, 2018 00:00

Eccellente, veramente di qualità. Ci faccio sia la pizza che il pane e devo dire che sono veramente molto soddisfatta.

September 12, 2016 00:00

farina ottima, mulino marino è una garanzia!

September 1, 2019 00:00

Conoscevo già il prodotto, ottima qualità

December 28, 2016 00:00

Favolosa per il pane

November 29, 2016 00:00

profumata come una volta

March 19, 2021 00:00

usata per dolci e salati anche con pasta madre, risultato ottimo

February 13, 2016 00:00

Se si cerca un misto di farine per non usare solo il frumento, va molto bene.

February 26, 2017 00:00

Non ho ancora provato la farina lo farò presto ma credo che sia un ottimo prodotto

May 19, 2019 00:00

Pane buonissimo.

March 30, 2020 00:00

ancora da verificare