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Organic soft Wheat flour Ø - 1kg Mulino Marino
The soft wheat flour 0 by Mulino Marino is obtained from two piedmontese organic farming methods such as natural stone milling and cylindrical milling. The cereal are selected following quality, safety and biodiversity criteria and the grains are grinded in the respect of their original characteristics with no addition of food preservatives, stabilizers and additives. Ideal for preparing pizza, bread, biscuits and fresh pasta.
€3.80

Available, delivery time: 1-3 days


Organic Buratto Flour - 1kg Mulino Marino
From the respect of the artisanal milling tradition of Mulino Marino, born the cheesecloth (sifted) flour : the whitest flour achievable through the millings with natural stones.  The Cheesecloth Buratto flour is a biological soft wheat type 2 flour, obtained without the addition of preservatives, stabilizers and other additives. Particularly appreciated being a natural and raw product, these former qualities are due to the light part of fibre and grain’s germ that are preserved after the processing and that characterize this flour in respect to the others. 
€3.90

Available, delivery time: 1-3 days


Organic soft Wheat flour ØØ 1 kg Mulino Marino
The classic flour obtained from the cylindrical milling method, used in organic farming. The cereal are selected following quality, safety and biodiversity criteria and the grains are grinded in the respect of their original characteristics. Ideal for preparing pizza, bread, biscuits and fresh pasta.
€3.90

Available, delivery time: 1-3 days


Semolina durum wheat flour- 1kg Mulino Marino
The durum wheat, differently from the soft wheat, is characterized by higher protein contents and sharp, hard grains. Mulino Marino use the cylindrical milling based on a similar scheme of the natural stone milling. The flour is never re-milled and the steps to obtain the final products are reduced to the minimum.
€3.90

Available, delivery time: 1-3 days


The Millstone - 1kg Mulino Marino
The Millstone is the whole soft wheat flour of Mulino Marino. It is a natural product obtained with no addition of preservatives, stabilizers or other additives. The grain is selected following criteria of quality, safety and biodiversity. It is washed, cleaned and milled by natural stone. The milling by mean of stones, allows to keep the germ in the flour and to process it in a single passage without heating it up. This process makes the flour more nourishing, more digestible and more fragrant.Ideal for preparing pizza, bread, biscuits and fresh pasta.
€4.00

Available, delivery time: 1-3 days


Organic Flour 00 Fresh Soft Wheat 1 kg Mulino Marino
The Bio 00 Fresca flour is obtained by milling with cylinders, of a mixture of highly selected and sifted certified organic soft wheat of ITALIAN origin. This flour is suitable for the preparation of fresh and stuffed egg pasta.
€4.00

Available, delivery time: 1-3 days


10 of 10 reviews

Average rating of 4.7 out of 5 stars

4.7 out of 5 stars


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April 8, 2020 00:00

Average rating of 4 out of 5 stars

ottimi

March 31, 2020 00:00

Average rating of 5 out of 5 stars

buona, niente da aggiungere

March 17, 2020 00:00

Average rating of 5 out of 5 stars

Ho provato è buona

December 12, 2019 00:00

Average rating of 4 out of 5 stars

buone

October 30, 2019 00:00

Average rating of 4 out of 5 stars

manca il tempo di cottura ma sono eccezionali

October 7, 2019 00:00

Average rating of 5 out of 5 stars

Ottimo

June 5, 2019 00:00

Average rating of 5 out of 5 stars

Pasta eccezionale

January 29, 2019 00:00

Average rating of 5 out of 5 stars

Provate oggi con il ragù: fantastiche!!!

January 20, 2019 00:00

Average rating of 5 out of 5 stars

Eccellente l'idea di unire l'alta qualità della farina (nord) all'alta qualità della fattura (sud). La busta è molto suggestiva.

September 18, 2018 00:00

Average rating of 5 out of 5 stars

molto saporita e di ottima consistenza